Today Norway is one of only three whaling nations in the world, but the country’s whaling operations used to be worldwide. Dag Ingemar Børresen of Sandefjord’s Whaling Museum (Hvalfangstmuseet) on Norway’s whaling history and the market for Minke meat.
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Skaana is dedicated to sharing stories about orcas, oceans and the environment www.skaana.org & iTunes @ https://itunes.apple.com/ca/podcast/skaana-orcas-and-oceans-podcast/id1232220512?mt=2
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